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Academics

Louisiana Culinary Institute Academics

Baton Rouge, Louisiana

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Majors & Degrees

Culinary
Culinary Arts/Chef Training
Business Management
Hospitality Administration/Management, General
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Student Performance

Student performance lets you know how many students come back for their sophomore year.

Come back for sophomore year

Academic Calendar

HIGHEST DEGREE OFFERED

Associate degree

TOTAL NUMBER OF STUDENTS

179

ACADEMIC CALENDAR

N/A

TOTAL NUMBER OF UNDERGRADS

179

Faculty Overview

Prepler designed this faculty overview to help freshmen learn more about the student-faculty ratio and gender of the teaching staff.

23

Total Faculty

8:1

Student Ratio

Male (50%)

Female (50%)