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Tennessee Technological University Course Info

Cookeville, Tennessee

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Course Info

Search for courses by clicking on letters of the alphabet or by using a search bar. Explore course description, number of credits required and course sequences to satisfy graduation requirements.


ANS 4140

Commercial Poultry Production and Management

To learn some of the basic sciences (nutritional needs, reproductive processes, genetic selection, and diseases) as they relate to poultry production.

Units: 3.0

Hours: Lec. 3.

Prerequisites:
ANS 1210 - Introductory Animal Science Laboratory
and
ANS 1200 - Introductory Animal Science