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Sacramento City College Course Info
Sacramento, California
Course Info
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NUTRI 310
Cultural Foods of the World
Students will explore the typical food customs and meal patterns of various cultures throughout the world. Students will be introduced to the social, religious, economic, and aesthetic significance of these cultures and examine how geographical, agricultural, and socioeconomic factors influence their nutritional status. Students will also explore the preparation and evaluation of the food products.
Units: 3.0
Hours: 54 hours LEC
Recommended courses:
ENGWR 51 - Developmental Writing
Min Grade: C
Min Grade: C
and
ENGRD 110 - Comprehension Strategies and Vocabulary Development For College
Min Grade: C
Min Grade: C
and
ESLW 320 - Advanced-Low Writing
Min Grade: C
Min Grade: C
and
ESLR 320 - Advanced-Low Reading
Min Grade: C
Min Grade: C
and
MATH 34 - Pre-algebra
Min Grade: C
Min Grade: C