Best Food Science Colleges & Universities in America
It's a great time to get into Food Science and find the best school for your undergraduate Food Science degree on our list of the Best Food Science Colleges and Universities in America.
North Carolina State University at Raleigh
4 Year • Raleigh, NC •
North Carolina State University at Raleigh is a public university based in Raleigh, North Carolina. It is an institution with an enrollment of over 4,797 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 51%.
#13 in Best Food Science Colleges & Universities in America
University of Maryland-College Park
4 Year • College Park, MD •
University of Maryland-College Park is a public university based in College Park, Maryland. It is an institution with an enrollment of over 4,156 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 44%.
#14 in Best Food Science Colleges & Universities in America
Clemson University
4 Year • Clemson, SC •
Clemson University is a public university based in Clemson, South Carolina. It is an institution with an enrollment of over 3,650 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 47%.
#15 in Best Food Science Colleges & Universities in America
Michigan State University
4 Year • East Lansing, MI •
Michigan State University is a public university based in East Lansing, Michigan. It is an institution with an enrollment of over 8,366 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 71%.
#16 in Best Food Science Colleges & Universities in America
University of California-Davis
4 Year • Davis, CA •
University of California-Davis is a public university based in Davis, California. It is an institution with an enrollment of over 5,868 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 43%.
#17 in Best Food Science Colleges & Universities in America
University of Massachusetts-Amherst
4 Year • Amherst, MA •
University of Massachusetts-Amherst is a public university based in Amherst, Massachusetts. It is an institution with an enrollment of over 4,752 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 57%.
#18 in Best Food Science Colleges & Universities in America
University of Delaware
4 Year • Newark, DE •
University of Delaware is a public university based in Newark, Delaware. It is an institution with an enrollment of over 4,671 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 62%.
#19 in Best Food Science Colleges & Universities in America
California Polytechnic State University-San Luis Obispo
4 Year • San Luis Obispo, CA •
California Polytechnic State University-San Luis Obispo is a public university based in San Luis Obispo, California. It is an institution with an enrollment of over 5,253 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 34%.
#20 in Best Food Science Colleges & Universities in America
Auburn University
4 Year • Auburn, AL •
Auburn University is a public university based in Auburn, Alabama. It is an institution with an enrollment of over 4,836 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 83%.
#21 in Best Food Science Colleges & Universities in America
Rutgers University-New Brunswick
4 Year • New Brunswick, NJ •
Rutgers University-New Brunswick is a public university based in New Brunswick, New Jersey. It is an institution with an enrollment of over 6,268 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 57%.
#22 in Best Food Science Colleges & Universities in America
Iowa State University
4 Year • Ames, IA •
Iowa State University is a public university based in Ames, Iowa. It is an institution with an enrollment of over 5,944 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 89%.
#23 in Best Food Science Colleges & Universities in America
Washington State University
4 Year • Pullman, WA •
Washington State University is a public university based in Pullman, Washington. It is an institution with an enrollment of over 4,612 bachelor’s degree candidates. The admission criteria is somewhat competitive with the acceptance rate of 73%.
#24 in Best Food Science Colleges & Universities in America